Food & Wine Magazine
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provided by Reviews Bringing Gourmet Fare into the House -- Food & Wine Magazine Review created: Nov 18, 2009 by: dlstewart  Pros:lots of recipes, nice articles, color photography, good quality paper Cons:lack of nutritional information; some issues have more advertising than others The Bottom Line:Food & Wine magazine is a good read with plenty of recipes. They also have a website! Review:Recipes and new ways to look at food bring me to Food & Wine magazine. This publication br...read full review Gourmet Food, Fancy Wine, and Lots of Other Things Review created: Jan 15, 2005 by: Bryan_Carey Pros:Long length; Good Recipes; Informative Cons:Gets sidetracked too easily; Lots of advertisements The Bottom Line:Food and Wine is a good publication but it could be better if the focus was placed entirely on the magazine's main topics of food and drink. Review:If you love the finer types of cuisine and expensive beverages, one magazine you might enjoy is Food...read full review When Food and Boobs Don't Mix... Review created: Aug 20, 2004 by: mrkstvns Pros:Some good recipes... Cons:Shallow coverage, too many irrelevant ads & articles, more... The Bottom Line:It's a purty little magazine, with lots of smiling people eating purty food. Too bad it doesn't have much worth reading... Review:I can't help myself. Whenever I see a food magazine, I just gotta pick it up and flip through it, hu...read full review Great Guide to Food, Entertaining and Dining - Food & Wine Magazine Review created: May 31, 2004 by: jps246 Pros:great recipes, usable entertaining ideas, news and information about the food & dining world Cons:expensive cover price & subscription price, some stuff is aimed at very affluent readers The Bottom Line:Food & Wine is worth picking up and for those of us really into food preparation, entertaining and dining a subscription is worth it for a monthly dose of information Review:For those of us looking for recipes, entertaining ideas and/or news about the dining and wine worlds...read full review Seriously Pretentious Review created: Jul 16, 2001 by: lapook76 Pros:Beautiful pictures of food you will never be able to prepare. Cons:High snobbery rating, difficult-to-locate ingredients, many snooty advertisements The Bottom Line:In snob-appeal, this magazine ranks very high. Review:If you are a snob and you are looking for advice on snobby cooking products or seeking a way to impr...read full review Ideal Magazine for Affluent Urbanites Review created: Jun 29, 2001 by: frankhartmann Pros:beautiful, glossy pictures, diversity of recipes Cons:more about lifestyle than about cooking The Bottom Line:Important warning: Reading Food & Wine will make you feel socially inadequate if your yearly income has only five digits! Review:First of all here is a very brief introduction of myself, the critic, so you may be able to bet...read full review Thank You April Smith Review created: Jun 02, 2001 by: TheSmartTraveler Pros:Great recipes, articles, destinations, and information. Cons:None if you don't have an ulcer. The Bottom Line:A great magazine to read while flying 30,000 feet, or to dream about the articles of the wonderful places and meals discussed on the ground. Review:I flew on Northwest Airlines from Ft. Lauderdale to Detroit the Memorial Day weekend, and April Smit...read full review Tres Snob, No doubt Review created: May 08, 2001 by: peetranna Pros:Great recipe variety, good food and wine pairing at end of each recipe Cons:EXCESSIVE SNOB APPEAL and not enough wine articles The Bottom Line:Beautiful magazine, includes fantastic arrays of recipes, but I don't fit in with the snobs who write in it. Review:I have been subscribing to this magazine for 4 years now, but I am not going to renew this year beca...read full review Food & Wine Shines! Review created: Apr 19, 2001 by: writer Pros:Lush photography, upscale recipes, industry news and trends. Cons:Some recipes may be too "trendy" for some people. The Bottom Line:Food & Wine is helpful, informative, and fun to read. What more can you ask? Review:Food & Wine was always "out of my league," or so I thought. I stuck to "Cooking Light," and other le...read full review Dining Chair Traveler Review created: Mar 18, 2001 by: lightnin Pros:Down-to-earth magazine with delightful and surprising recipes and great tips Cons:When they go pasta, they go pasta for months...not necessarily bad, but... The Bottom Line:Well, let's put it this way: I've kept every issue since 1993. Review:Youve heard of armchair athletes? Im a dining chair traveler, thanks to Food & Wine Magazine. <br...read full review For the LOVE of Food Review created: Sep 25, 2000 by: LaFeet Pros:Excellent articles, easy to follow instructions Cons:NONE The Bottom Line:-- Review:Having been cooking since I was a weee lad... I found myself staring at my first cover of Food and...read full review A REAL Food Mag for Regular Guys Review created: Sep 13, 2000 by: ChristineV Pros:Delicious, easy recipes Cons:Not enough time to try them all! The Bottom Line:-- Review:My husband and I are real "foodies" - we love to cook and love to eat our creations. We'v...read full review A True Foodie's Delight Review created: Jul 27, 2000 by: tracim Pros:Great food, great pictures, great writing Cons:Sometimes it's too pretentious & snobby The Bottom Line:-- Review:Foodies the world over rejoice when the new issue of Food & Wine comes in the mail. If Emeril is...read full review Everyman-woman's Answer to Bon Appetit! Review created: Jun 02, 2000 by: elliejo Pros:Culinary drama within reach, readable, exciting Cons:No time to do all it inspires, but fun trying! The Bottom Line:-- Review:Food and Wine is Everyman-woman's answer to the elegance, the supreme self consciousness and the upp...read full review Food & Wine Review created: May 08, 2000 by: anyjay Pros:easy to follow and ingredient friendly Cons:no cons The Bottom Line:-- Review:Food & Wine Magazine is tops in my book for many reasons. For years I have been subscribing to...read full review Another one for the foodies Review created: Apr 28, 2000 by: azielinski Pros:good food, nice layout Cons:needs some meals for small groups The Bottom Line:-- Review:I have been getting Food & Wine for over a year. It seems like everyday more food magazines are...read full review I cook - My wife loves it Review created: Apr 12, 2000 by: Lwjennings Pros:Detailed descriptions, recipes, and great articles and Features. Cons:Not always for the beginner. The Bottom Line:-- Review:When I get home from work I immediately set about cooking dinner. My wife can cook, but she loves i...read full review I Really Can Cook! Review created: Apr 04, 2000 by: forkids Pros:Informative read with doable recipes in each issue, wine appreciation starts...now! Cons:More expensive than Gourmet and Bon Appetit, keep the annoying Chrysler ads out! The Bottom Line:-- Review:If you love Gourmet Magazine, youre going to love Food & Wine . The content of both maga...read full review Half a Loaf is Better than None Review created: Mar 31, 2000 by: dfasoop Pros:User-friendly index; theme issues; occasionally great simple recipes Cons:Too many ads; too many "yuppie-style" articles The Bottom Line:-- Review:As I read the various (and varying) opinions on Food and Wine magazine, of which I have been a subsc...read full review How pleasing to the pallet.... Review created: Mar 19, 2000 by: mrmazda Pros:Great receipes, good how-to articles Cons:More lower fat oriented receipes The Bottom Line:-- Review:Food & Wine displays itself to be one of the more "upscale" magazines dealing with foo...read full review |
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